East Java

Jawa Timur

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Jawa Timur

East Java is a province located on the eastern tip of Java Island, officially established in 1950 with Surabaya as its capital. The region is culturally rich, shaped by Javanese, Madurese, and Osing communities. Since the 8th century, East Java has been a center of early civilizations such as the Kanjuruhan Kingdom, and later reached its golden age under the Majapahit Empire (1293–1500 CE), one of Southeast Asia’s greatest empires. Its diverse geography includes active volcanoes like Semeru, Bromo, and Ijen, fertile highlands, coastal regions, and outlying islands such as Madura and Bawean. The economy thrives on agriculture, industry, trade, and tourism. Cities like Surabaya, Malang, Kediri, and Banyuwangi contribute to its economic, cultural, and educational growth. With heritage such as Reog Ponorogo, Madura’s Karapan Sapi, and Majapahit archaeological sites in Trowulan, East Java stands as a modern and progressive province that still proudly preserves its cultural identity.

Best Time To Visit

June - September during the dry season for the clearest mountain views and outdoor activities.

Climate

Tropical monsoon climate with temperatures ranging from 22–33°C. Highland regions such as Malang and Ijen are cool, while coastal areas and the Madura region are warmer.

Travel Etiquette in East Java

• Participate respectfully in local traditions and cultural activities.
• Keep public spaces and natural sites clean.
• Wear appropriate clothing at religious and traditional locations.
• Appreciate the cultural diversity across Javanese, Madurese, and Osing communities.
• Maintain polite and friendly communication with locals.

Things to Avoid in East Java

• Do not photograph religious or cultural ceremonies without permission.
• Avoid littering in nature, beaches, and heritage sites.
• Do not speak harshly or act disrespectfully toward elders and community leaders.
• Avoid creating noise or disturbances in public spaces.
• Do not damage or vandalize cultural, historical, or natural attractions.

Travel Tips

• Dress modestly when visiting temples, mosques, or cultural sites.
• Maintain cleanliness at natural attractions, especially beaches and waterfalls.
• Ask permission before taking photos of ceremonies or traditional events.
• Respect elders, cultural leaders, and community traditions.
• Be mindful of local customs, especially in Madura and rural areas.

Popular Foods

• Rawon — black beef soup seasoned with keluak.
• Rujak Cingur — traditional salad with cooked cow snout and peanut-petis sauce.
• Soto Lamongan — savory chicken soup with koya powder.
• Lontong Balap — tofu, beansprouts, and savory broth from Surabaya.
• Pecel Madiun — spicy peanut-sauce vegetable dish.
• Tahu Tek — fried tofu tossed with lontong and sweet-salty sauce.